Massage

Saved by the Fermented Veg!

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Posted by Gwyn MacDonald

Well, it seems winter is leaving us and as much as I love it… I’m really ready for spring! I do my best to keep up with my fresh veggie consumption in the winter, making yummy salads with shredded kale and cabbage, but sometimes I really crave that brightness that new spring veggies provides. So in those last two very long months of February and March, before the

new spinach, radish and pea shoots, I made a few batches of fermented veg.

Super easy and yummy, fermented veggies are crisp, bright and a bit tart, all the right things to perk up a meal and my taste buds. They are also a great source of the good gut bacteria that we could all use a bit more of.

I made them regularly many years ago but fell out of the practice. Plus we have a nice selection of fermented veg makers in the city so the convenience of grabbing a jar off the shelf may have had a little something to do with it (a favorite is Cobblestone Krautery).

But I decided to get back to it myself. There are many websites and books out there to get you started. I went to Cultures for Health, just to refresh my memory.

There are a dizzying array of fabulous products on the site, but also a TON of great recipes to get you started and a good bit of information about cultured veggies and other products and the process of fermentation itself. I started with a variation on this Carrot Kraut recipe and I added red cabbage and leeks just for fun.

Fermented foods have been around for thousands of years and are used in every culture. Fermenting prolongs “shelf” life of foods and also bumps up the good bacteria that are already present in many foods by creating an environment for them to grow and flourish. These good bacteria feed our guts, improve digestion and enhance our overall health.

You can ferment lots of stuff! My husband has been making kombucha, his own red wine and pear cider vinegars as well as a lovely raspberry shrub! Oh and a bit of beer and sourdough bread too… maybe he should be writing this post! Oh yeah, maybe he was part of my fermented veg inspiration too.

A book he loves, and may be the fermentation “bible” for some is, The Art of Fermentation by Sandor Katz. Talk about fermenting anything! This guy does it all and has written a very thorough and interesting book. Inspiring ferments from all over the world. Have fun!

“Pickled pea shoots” anyone?

Cheers!

Lovely Lavender

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Posted by Gwyn MacDonald

We had a sneak preview of spring weather on Tuesday, with warm sun and cool breezes. I stopped by the garden between clients to get a boost from the crocus and mini iris that have been blooming steadily for a few weeks now. I walked around the garden, catching glimpses of little goodies slowly but surely poking out of the earth. So good for the spirit to see that!

And I really only intended to observe… but suddenly I found the clippers in my hand, my jacket thrown aside and there I was, pruning away the winter!

I cleared the old, withered leaves from the lambs ear, cut the dried stems from the chrysanthemums and straightened the wire frame that will soon be entwined with a lovely, low growing pink clematis. Then I noticed the lavender plant toppling out into the aisle. “ Oh my, do you need a haircut!” I made sure some new growths were beginning to show and then began to trim away last years ramblings.

And I’m so glad I did! In a rush, that sweet, dusty, herbal fragrance was all around me. I’ve trimmed this variety of lavender many times but don’t remember it ever smelling so sweet. I was already in a chill state of mind puttering around with my plant friends but this just enhanced it ten fold. As I continued to trim, the intensity of the fragrance grew and so did the smile on my face!

I, like many people, love lavender. The plants are beautiful, in all shades of greeny/grey, with flat, needle like or feathery leaves and all different variations in scent. Used for centuries to brighten the spirits and calm the nerves, as well as an antiseptic and addition to foods. Nothing like lavender shortbread cookies! Yum!

It is our most requested aromatherapy oil at the massage studio, helping our clients (and us!) settle their minds and bodies and get back in tune.

Here are my favorite ways to use lavender:

  • Last year for my birthday Judy gave me a bottle of Hauschka’s Moor Lavender Calming Bath Essence. WOW! It is so incredible. I use it, as she suggested, around my temples or just a light touch around my eyes, along my nose and cheeks and then down the jaw line, before I go to bed some nights. It is so soothing, I can’t help but relax (Thank you Judy!)!
  • I put 10-15 drops of lavender essential oil in an Epsom salt bath and then soak away the day. Or just a drop or two on my finger tips and then run them through my hair before I get into bed and ease into sleep.
  • Another favorite is lavender honey. A local lavender farm in Tabernacle, New Jersey, owned and operated by Toni and Steve Price, sells their honey along with sachets and bath salts at some of our farmer’s markets in the city. Lovely stuff! They also offer “cut your own ”lavender days so check out their website if you are interested. Very cool folks!

Happy Lavender-ing!

Two Words

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Posted by Judy Moon

Gwyn recently had a great post about list writing. I am a big fan of writing lists. I am especially fond of writing them on heart shaped post its and Hello Kitty notepads, (Dr. Seuss or glitter pencils optional.)  I make jokes that you must like Hello Kitty to be a massage therapist at Judy Moon & Associates.

It reminded me of a great practice that had fallen to the way side for me. I was once given some great advice from a woman I was seeing for Rubenfeld Synergy, an alternative treatment combining bodywork and talk therapy to help you deal with stresses in your life. Her advice to me after one of our sessions was so simple, but brilliant. She suggested at the top of my schedule/to do list everyday to write the words “nourish me”. Most of us have the habit of actually putting ourselves last if we are even on our own list. “Nourish me” is a simple reminder to the self to acknowledge itself and to become a priority.

I had been religiously writing that at the top of my schedule everyday. It felt good to do it. It was a very small step I could take every day to remind me to take care of me. It would make me smile sometimes looking at those words. Sometimes it reminded me to do something big – like make a doctor’s appointment, or call a friend that I had been missing or schedule some down time for myself. Sometimes it was just as simple as reminding me to take a few slow cleansing breaths. It would poke me to ask myself the question -“what are you going to do today to nourish you?”

It doesn’t always have to be epic. A full day at the spa is glorious! But so is an Epsom salt bath or sitting still for a few minutes with a cup of herbal tea or a big piece of dark chocolate is sometimes just the thing that you need. You just need to be asking yourself – what do I need, and then do it.

So I am back to writing Nourish Me at the top of my list and it feels great!

Honestly, is there anything more important than taking care of you? I think not.

Clearing the Clutter!

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Posted by Gwyn MacDonald

Today’s post is kind of a part two to the organization blog of a few weeks ago. As you may recall, the original inspiration for that blog came from a radio show. One of the other guests that day was Regina Leeds, professional organizer and author of “One Year to an Organized Life”.

She said many things that resonated with me, but one thing in particular made me sit up and take notice.

We all have stuff we don’t use or need anymore. And those piles of old papers, magazines, clothes and whatever else we keep shoved in the back of the closet or balanced tediously on top of the desk are really just “stacks of unmade decisions”. YIKES! And if I really consider this, all of that clutter does trap and keep our attention in the past, instead of allowing us to make a decision, move on and be present in the moment. It’s very difficult to feel organized with all of that “stuff” on your mind. (Full confession here, I have a lot of unmade decisions, it seems!)

Leeds also spoke eloquently about treating yourself kindly once you begin the process of organizing and decluttering. “Setting yourself up to win” by eating well, getting plenty of quality rest, hydrating, simple exercise and meditations to support you in making wise decisions and keep you focused on your task. Be nice to yourself! Don’t beat yourself up for creating those piles, just begin to sift through them. Sage advice, eh?!

The other thing Leeds focused on as a key to successful organizing and clutter clearing is keeping a calendar. Sounds silly I know, but again, getting it all down on paper gets it out of the brain and creates a little road map to plan your day, week or month. I already do that for my work schedule, but including the other things (important or trivial) that have to get done in my day or week has been very helpful. Even the no-brainers like “exercise” in the 7:30 a.m. slot gives my morning that structure and a reminder that I have often chosen to ignore in the past, to my own detriment.

Included in clutter clearing my space are all of the emails I get from groups I’m interested in but never end up reading. I recently “unsubscribed” from about 15 of them. If I want the information I can always find it again. That’s the magic of the internet! And it felt really good to make that decision. One down, woohoo!

While I’d love to be organized in a snap, this is a process and old habits die hard, but just shifting a little bit has already helped. And having some compassion for myself in the process is a bonus that carries into all aspects of my life.

Best wishes on your way to a clutter free mind!

Get Your Zzzz’s, Please!

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Posted by Gwyn MacDonald

I just watched a new documentary about sleep (and you should too!) created by the National Institutes of Health and National Geographic.

Or should I say our insane LACK of sleep here in the United States! Wow! The numbers of folks getting 6 hours of sleep or less each night is staggering and frightening if we consider how many of them drive on our highways daily.

There are tons of facts to absorb in this documentary and I already know how important sleep is to our general health, but this was a real wake up call (oh, sorry for that pun…) to the negative health consequences that come from chronic lack of sleep.

According to the NIH, chronic sleep deprivation is linked to an increased risk of diabetes, unhealthy weight gain, heart conditions, cancer, hormone imbalances (especially those associated with blood sugar) and emotional and mental health instabilities. There is also ongoing research about the connection between Alzheimer’s disease and sleep’s restorative role in brain and overall health. Very interesting!

To paraphrase one of the documentaries many experts, a man associated with highway and traffic safety agencies; “Every aspect of human behavior is impaired and degraded by lack of sleep. Situational awareness, memory, communication, decision making and reaction time have all been shown to drop by 20-50%.” Chronic sleep loss also creates a 40% deficit in the capacity of the brain to make and hold on to new memories.

Again, wow.

I’m not trying to scare you but watching this documentary scared me a little bit. In a good way actually. I’ve started to take my sleep much more seriously. Now I’m not chronically sleep deprived in anyway, but I don’t sleep well on a regular basis. Most of that comes from having a very active and often anxious brain. Or from having a cup of caffeine at 4 in the afternoon, or that extra glass of wine with dinner. Or from staring at my computer screen right before I go to bed. All things I am aware of but have chosen not to take so seriously. Until now!

So I’ve begun to change some of these little things that will make a big difference in my sleep habits:

  • No computer 30 minutes or more before bed
  • No caffeine after noon
  • Less alcohol or none with dinner during the work week
  • Chamomile or other calming herbal tea 30 minutes before bed
  • Light, humorous reading or breathing & meditation in bed before lights out

I’ve noticed a difference! I am getting deeper and almost uninterrupted sleep. Getting more exercise during the week will help as well. One suggestion in the documentary that I haven’t tried yet is waking up at the same time every day regardless of when you go to sleep. This technique is often used for folks with insomnia but can be helpful for all of us to get us back in tune with our natural rhythms. Here’s to a good nights sleep!

Cheers! (with herbal tea!)

Beat The Flu and Keep Away The Vampires!

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Posted by Judy Moon

Since there are still some colds, flus and viruses floating around here in Philadelphia, I thought I would share a recipe that I received from my sweet sister in law who is a hospice nurse. I am not sure of the original source of this recipe, so thank you to whoever came up with it.

My husband Joe was recently down for the count and I pulled this baby out of the recipe file and was not disappointed.

It was quick, simple, smelled divine, made my hubby feel better and I think it may have helped me too! (I somehow managed to dodge the flu!)

It may sound intense, I know – 4 whole onions and 2 heads of garlic- it sounds like a lot but it definitely mellowed as it cooked.

The recipe instructs you to strain it and just use the broth, which I did since Joe just wanted broth, but I tasted it with the onions, etc, before I strained it and it was mighty good. I will be adding this soup to our regular repertoire of go to recipes.

Old Fashioned Garlic and Onion Soup 
For colds, flu, respiratory infections or for prevention especially in winter season
4 large white or yellow onions, thinly sliced
2 whole heads of garlic, separated and peeled
2 tsp. thyme
4 tbs. olive oil
6 cups vegetable stock
1/2 cup dry white wine
1 bay leaf
2 tbs. honey
4 tbs. each fresh basil and parsley
1/4 tsp. cayenne pepper (optional)
sea salt, fresh ground pepper to taste

In a large stockpot sauté the onions, garlic and thyme in olive oil until golden brown. This step sweetens and mellows the intensity of the garlic and onions. (To peel garlic cloves, smash the individual cloves with the flat side of a chef’s knife and slip out of the skins.) Add the vegetable stock, white wine, and bay leaf. Slowly cook for 2 to 3 hours. Strain liquid, and then add honey, fresh basil and parsley, sea salt, fresh ground black pepper and cayenne.

Onions and garlic are both antibacterial in action, as in the herb thyme. Cayenne pepper is recommended if there is a fever present, while basil and parsley are detoxifying herbs.

This is an excellent soup to drink during any type of infection or cold, or to simply enjoy as a first course to a meal.

Enjoy and be well!

List Makers Rejoice!

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Posted by Gwyn MacDonald

Lately I’ve noticed that my memory isn’t as sharp as it used to be and that little bit of stress that usually helps to finish the project starts earlier, lingers longer then I would like and seeps into my daily life. I finally realized there’s just too much in my brain vying for my attention and at times the mundane tasks and the very important ones gets all jumbled together, with none coming out the winner. (Weird sleep patterns are also a factor… but that’s another blog post!)

Now I’m not alone in feeling these things. According to Daniel Levitin, author of “The Organized Mind”, we take in five times as much information in a single day today then we did twenty years ago. There are thousands of t.v. channels and YouTube videos to watch, 40,000 or so items in the supermarket(only 150 or so that we actually need or consistently purchase!), emails and advertisements galore, txts, tweets and endless pieces of junk mail screaming at us daily. And all this on top of the things we need to get done for our family, work and selves. No wonder we feel distracted and stressed out!

I heard Levitin and two other guests talking about organization and the mind last autumn on a great broadcast of Voices in the Family. It inspired me to add his book “The Organized Mind” to my wish list for Santa. It’s a great read about organization in general but mostly about how the mind organizes the internal and external worlds. Why we create categories for things, how easily distracted we are and why, and some of the science behind why we lose our keys and get distracted and how to use our brain’s natural tendencies to help us better organize our lives.

One of the main themes of the book talks about freeing the mind from as many distractions (emails to read, projects upcoming, Grandma’s birthday) as possible and externalizing them in the material form. All of you list makers out there, rejoice! Writing it all down is not a new concept in any way, but Levitin talks about the research behind why it works. Our brains can really only focus well and effectively on three things at once. When we keep adding to the list in our minds, attention jumps all over the place never giving the full attention required to the task at hand. And Levitan says portions of our brain have “novelty bias, meaning that it’s attention can be easily hijacked by something new -the proverbial shiny object we use to entice infants, puppies and kittens”. So this explains why we’ll drop everything when we hear the ping of a tweet or txt message! HA!

There is a grand amount of fascinating information to chew on and many suggestions on how to organize that information in Levitin’s book. It is also funny and very enlightening and we can all relate to much of what he writes about. Give it a read!

I’m starting with the basics (writing it all down) in my own life to re-organize this little mind of mine! Keep you posted!

The idea is to create some structure, using tools to divide your time in the best ways to deal with all of your information. Begin by externalizing all that stuff floating around in your brain! Write it down and get it out of there. Then prioritize it in a list form, or index cards, Ipad, whatever works for you. Then, put it on your calendar! Use this tool to structure your day, your week or month. I already do that for my work schedule, but including the other things(important or trivial) that have to get done in my day or week has been very helpful. Even the no-brainers like “exercise” in the 7:30 a.m. slot gave my morning that structure with a reminder that I often choose to ignore, to my own detriment.

Another thing to think about for the long term is to begin eliminating the things we don’t use, want or need anymore. All of those papers, clothes, etc are distractions and are basically just “stacks of unmade decisions” according to Regina Leeds, professional organizer, author of “One Year to an Organized Life” and a devout fan of the calendar idea above. This one really resonated with me…I have a lot of unmade decisions, it seems! That goes for all of the emails I get from groups I’m interested in but never end up reading. I “unsubscribed” from about 15 of them. If I want the information I can always find it again. That’s the magic of the internet!

Leeds also suggests “setting yourself up to win” when you begin this process of clearing and organizing; eat well, hydrate, good rest, exercise and simple meditations to help you be more focused and in tune with your needs so you can make those decisions wisely.

While I’d love to be organized in a snap, this is a process and old habits die hard, but just shifting a little bit has already helped. Best wishes on your way to a clutter free mind!

Cheers!

*The notebook pictured can be purchased at Little Red Press London.

Nurse Lewie to the Rescue!

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Posted by Gwyn MacDonald

It all started with a text message sent to Judy last week. I was in the midst of week two of a mean cold. Judy was checking in to see how I was faring or if I was being smothered by the mountain of tissues that comes with such a cold. UGH!

I responded that “ Nurse Lewie is on the scene. Catnip mice are very healing!”

“haha! That’s a good blog post, lol” Judy returned… and so it is!

Even though I was feeling lousy, I did my best to play chase the string, bouncy ball and all sorts of other foolish but fun things to entertain this sweet little kitty. I improvised a bit while lying in bed or on the couch, but she tolerated my lack of energy and raised my spirits with her silly cat antics. Snuggling at my feet, purring like crazy and generally keeping this miserable soul excellent company was healing for sure. Lewie may not have “fixed” my cold, but I’m sure her presence dropped my stress/anxiety level about missing work (and feeling guilty about it!) and just feeling yucky in general and probably gave my immune system a much needed boost with all of the giggling and snuggling.

If you have pets you know how healing they are. Loads of research out there on how stroking a pets’ fur lowers anxiety levels and provides a sense of calm and stability especially to folks that are older, alone and /or very ill.

So here’s to the Nurse Lewies of the world! A hearty thanks to our furry friends!

Should I Stay or Should I Go?

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Posted by Judy Moon

You wake up, and you notice that itchy, scratchy, sore tickle in your throat. You feel a little fuzzy, congested, you begin sneezing, you start to feel chilled, your body is sore and achy as if you just worked out. That’s right – you’re sick! The cold /flu season is upon us again.

Do I come in for a massage or not? It might make me feel better, right?

Here’s the truth.

The cold and flu are thought to be spread primarily through the droplets that occur in the air when you cough or you sneeze. They can remain in the air or land on surfaces that others may touch. When you enter a massage treatment room, you will be in a small space that usually doesn’t have great ventilation – there aren’t typically lots of windows to let fresh air in. We want a dark, cozy room, right? Not only are you exposing your therapist to the risk of infection, but other people who will be seeking treatment.

Although it may seem comforting to receive a massage while you are experiencing those symptoms, your body is already working hard; your immune system is doing double duty. Massage can be too taxing on the body that is already in fight mode. You may also actually feel worse after the massage.

However, when you are FREE OF SYMPTOMS, massage therapy can help you push that reset button and get back in the groove. It is important to wait till your flu/cold symptoms have passed before you come in.

We sometimes ache when we have a cold or flu. Why is that?

According to clearlyexplained.com – One of the main reasons that your body aches when you are sick, like with a cold is that your body’s immune system is producing plenty of anti-bodies. These anti-bodies also produce histamines, which typically dilates (widens) blood vessel near an infection, this allows for more of the body’s defenses to get at the infection.  There are histamine receptors in blood vessels that cause them to dilate. As these chemicals are released into your blood stream they can end up in your muscles or other body parts. Various body systems can have receptors to histamine that can then trigger a pain receptor.

So when you start to feel like you old self again, schedule a massage. You’ve probably been laying around a lot. You might be stiff. Your immune system could use a boost. Some pressure point work in the sinus area would feel divine. You’ve been coughing -those back muscles could use some TLC.

Better yet, schedule massage as a preventative. Massage is great for helping the body stay strong enough to resist the infection even if you are exposed:

  • It increases circulation of blood and lymph- which is immune boosting
  • Decreases stress levels , which makes us less susceptible in the first place
  • Encourages better sleep, which is one of the keys to good health

Be well and don’t forget your vitamin C!

What To Do When You Get Kicked In The Pants!

Posted by Judy Moon

I recently went to the most beautiful wedding. Good friends of ours got married in a park where the leaves were just starting to turn those soft beautiful shades of gold and the light from the sun peeking through the branches. They stood under an arbor that the groom made himself (it’s nice to have a handy man!), decorated with hydrangea and fall grasses and they spoke their vows to each other with all of us as witnesses. It was lovely. Not a dry eye in the crowd, not even my husband!

The reception was equally as wonderful – a brunch at Bolete restaurant,– farm to table food – chicken and biscuit sliders, halibut ceviche tacos, mushroom flatbreads, duck hash with poached eggs, butterscotch pudding, just to name a few of the highlights. The groom not only is handy, but is also a Mixologist and had a very swanky cocktail menu with catchy names.

Spending a weekend of fun, amazing food, raising your glass for many toasts is one of my favorite ways to spend time with friends, especially if you are celebrating such a special occasion. However it can also leave you feeling like you got kicked in the pants!

Luckily, I happened to see this “secret detox drink” that someone shared on Facebook. I love synchronicity – need a detox – here you go! I have done my share of cleanses, juice cleanses, etc, but I was looking for something new and not as extreme as the 21 day Clean program I usually do in January. This was appealing to me since it’s a variation on some things I am already doing daily- I already drink water with lemon and apple cider vinegar every morning, so this is just more of that with some cinnamon and some cayenne. Kind of like the Master Cleanse, but you only do this for 2 weeks and you just eat healthy meals. You just drink the secret detox drink 20 minutes before your meals. I will keep you posted on my experience and if it rejuvenated me at all!

Photo from Megan Keller Photography

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Here’s to Daydreaming!

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Posted by Gwyn MacDonald

Well, it’s finally happened. Science has proven that what I’ve been doing for most of my life is actually very important and beneficial to our brain health. I’m talking about daydreaming (Not to be confused with procrastinating, which I can take to Olympian levels, believe me!).

You know what I mean. Wandering around in the valleys and mountains of your mind. Building your dream garden or meditation space in your mind. Creating that spectacular clothing line in fabric that you designed or dyed yourself. Starring in that movie or novel you’ve been concocting for a few years now. Or just traveling around and embracing what ever shows up.

We all do it, but most of us stop ourselves and get back to being more “productive” as soon as possible. Daydreamers have gotten a bad reputation in the past but check out some of the benefits of daydreaming, excerpted from a cool article in the Huffington Post, How daydreaming can actually make you smarter:

These rewards include self- awareness, creative incubation, improvisation and evaluation, memory consolidation, autobiographical planning, goal driven thought, future planning, retrieval of deeply personal memories, reflective consideration of the meaning of events and experiences, simulating the perspective of another person, evaluating the implications of self and others’ emotional reactions, moral reasoning, and reflective compassion… From this personal perspective, it is much easier to understand why people are drawn to mind wandering and willing to invest nearly 50 percent of their waking hours engaged in it.

I say, get back to daydreaming, right away! You know you were going to….

Who Needs a Hug?

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Posted by Judy Moon

I am a hugger, I will admit it.

I was recently saying good night to my peeps after a wild and crazy night of knitting and my friend Tina went to hug me and she said “whoops, wrong way” and switched directions. She knows I like to hug “heart to heart”. My friend Melissa questioned this right side wrong side conversation and I explained that when I learned the LifeLine Technique, I was taught by someone that instead of raising you right arm and leaning in towards the left, if you do the opposite you are connecting hearts when you hug. I love that! I do my best to convert anyone I hug.

It made me think about hugging in general and it’s history.

Wikipedia states – A hug is a near universal form of physical intimacy in which two people put their arms around the neck, back, or waist of one another and hold each other closely. If more than two persons are involved, this is informally referred to as a group hug.

My research revealed that hugging seems to be a natural innate thing that we do. Our bodies are hard wired for this type of connection.

There was a very cool study in the 50’s involving baby monkeys. They created these “surrogate monkey moms” out of wire. One mom had access to a bottle so the baby could eat, the other mom was covered with a fuzzy surface that the baby could cuddle into. As the monkeys began to thrive, the ones who spent more time cuddling with fuzzy mom did better than the ones who didn’t. Way cool!

So I’ve already mentioned that I dig the heart to heart hug, which by the way, totally throws some people off. Is ii because a lot of people are right handed? Is that hugging from the heart is too intimate for some? I’m not sure.

Brain research also shows that it takes 20 seconds of connection for the hormone oxytocin to be released. This is the same powerful hormone that increases during lovemaking, child birthing, and kissing. Oxytocin acts as a neurotransmitter in the brain and increases the bond we feel with others. So whenever my husband gives me a hug, he jokingly will start counting to me.

Next time you give someone a hug, try switching it to the other side and if you are really feeling it – go for the 20 second hug- spread that oxytocin!

xoxoxoxo